Lunch time, 11:00 – 14:00 | Dinner time, 18:00 – 22:00
Literally mean a touch from the heart, Dim Sum is renowned for its little bites that can be enjoyed with family, friends or business associates. Diner can enjoy All You Can Eat Dim Sum made to order from Monday to Saturday, indulge in the Sunday Dim Sum Brunch or enjoy Dim Sum Dinner A la carte menu, with many varieties of dim sum including steamed, pan-fried, noodle dishes, snacks and desserts
All You Can Eat Dim Sum (Monday – Saturday, 11:00 am – 2:00 pm)
Original Price: VND 420,000++/Adult | VND 210,000++/Child ( from 1m-1m3)
Discounted Price: VND 298,000++/Adult | VND 149,000++/Child (from 1m-1m3)
Dim Sum Brunch (Sunday, 11:00 am – 2:00 pm)
Original Price: VND 420,000++/Adult | VND 210,000++/Child (from 1m-1m3
Discounted Price: VND 318,000++/Adult | VND 159,000++/Child (from 1m-1m3)
A la carte Dim Sum (Available during lunch and dinner)
Price is ranging from VND 58,000++
Newly specialty: Along with Buffet Dim Sum, a Japanese Corner will be opened to serve fresh and delicious Sushi prepared by our talented Japanese Head Chef only in weekend. Come and have yourself a Japanese retreat!
New Creation :
FRIED PRAWN WITH DRAGON FRUIT
Among all kinds of tropical fruit, Dragon Fruit is one of the most favored one, not only tasty as a dessert but also delicious when combine with other ingredients as a main course meanwhile Prawn is a all-time-favorite nutritious seafood. Fried Prawn with Dragon Fruit is a unique combination between two finest ingredients that making a savory and delicate dish that will please all the discerned foodies.
Lunch time, 11:00 – 14:00 * Dinner time, 17:30 – 22:00
The savory Beef Katuretu is made by covering tender beef cutlets in breadcrumbs and deep frying to the perfect level of crispiness with chilled salad to balance the taste, and served with clear soup & steamed rice. If you are craving for a delicious protein portion, Beef Katuretu is an ideal choice.
Price: VND 480,000++/portion
Buffet Breakfast, 6:00 – 10:00
All-day Dining A la carte, 11:00 – 22:00
Late Night Supper, 22:00 – 3:00
Originated from New Orleans in 1989, Oyster Rockefeller has become one of the most favored classic appetizers of all time. The fresh oysters are perfectly baked on sautéed spinach and bacon then topped with famous parmesan cheese, bringing a flavorful creamy appetizer that you will love at first taste.
Price: VND 280,000 ++/ portion
Open Daily, 6:00 – 22:00
PARIS BREST CHOUX
Created in 1910, Paris-Brest is created as a dessert to celebrate a cycling event, a race from Brest to Paris. The cake is made from a ring of choux pastry filled with a praline flavored cream and decorated with flaked almonds and powdered sugar, imitating the shape of the bicycle wheel. Classic, rich and generous, it is certainly a dessert to make for a crowd.
Price: VND 35,000++/pcs
For more enquiries and reservations, kindly contact F&B Dept at
Tel. 024 3831 3333 – extension 6461 or email firstname.lastname@example.org or